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  • Thin Flat Sheets of steak are rolled and rubbed-in with plenty of black pepper and then smoked for over 18 hours to lock in the great taste.  This is an old fashioned Cowboy Cut.
  • Thin Flat Sheets of steak are rolled and rubbed-in with plenty of black pepper and then smoked for over 18 hours to lock in the great taste.  This is an old fashioned Cowboy Cut.

Cowboy Thin Dry Black Pepper Premium Beef Jerky JJ

RRP: $24.99
$20.99 (You save $4.00)
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Product Description

This Is a Dry Jerky.

Thin Flat Sheets of steak are rolled and rubbed-in with plenty of black pepper and then smoked for over 18 hours to lock in the great taste.  This is an old fashioned Cowboy Cut.

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